Most Common | Restaurants & Manufacturers

FSSAI State License

For food businesses with annual turnover above ₹1.5 crore and up to ₹50 crore

FSSAI State License is required for food businesses with annual turnover above ₹1.5 crore and up to ₹50 crore. This includes restaurants, hotels, dhabas, mid-sized food manufacturers, food processors, distributors, wholesalers, and retailers. The State License is issued by the State Food Safety Authority. With Velco Legal India, we manage the entire FoSCoS application, document verification, and follow-up process.

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Service Summary

Our Fee₹2,499

Govt Fee₹2,000–₹5,000/year (varies by category)

Timeline7–14 working days

PortalFoSCoS — Food Safety Compliance System

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Pay only after license delivery

Who Needs This?

Restaurants, hotels, and dhabas

Medium-sized food manufacturers

Food distributors and wholesalers

Supermarkets and large retail chains

Cold storage facility operators

Transporters and food logistics companies

Vegetable oil and fat processing units

Flour mills and grain processors

Catering businesses with mid-range turnover

Food service establishments

Documents Required

Government-issued ID proof of proprietor / partner / director

Passport-size photograph

Business registration certificate (GST / Shop Act / Udyam)

Proof of business premises (rent agreement / ownership documents)

Layout plan / blueprint of the business premises

List of food products manufactured / processed / stored

Water testing report (for manufacturers)

NOC from municipality / local authority (if required)

Bank account details / cancelled cheque

Partnership deed / MOA & AOA (for companies)

Note: Our team sends you a custom document checklist based on your business type. Exact requirements may vary.

How the Process Works

Initial Consultation

Share your business details. Our expert will verify which food category and license type applies to you.

Document Collection

We send you a custom document checklist. Upload via WhatsApp or email. Our team verifies completeness.

Application Submission on FoSCoS

We file your State License application on FoSCoS with all required forms. You get an application reference number.

Receive State License

State Authority processes the application (7–14 days). License is emailed to you. Pay only after delivery.

Expected Timeline

7–14 working days

After successful document submission. Timeline depends on FSSAI portal processing.

Frequently Asked Questions

Which businesses need an FSSAI State License?

Any food business with annual turnover above ₹1.5 crore and up to ₹50 crore needs a State License. This includes restaurants, food manufacturers, distributors, cold storage facilities, caterers, and large retail stores.

Can I apply for a State License for a restaurant across multiple states?

No. If you have branches in multiple states, each state requires a separate State License from that state's authority. Alternatively, if your total turnover exceeds ₹50 crore or you have a central office managing all branches, you may need a Central License.

What is the government fee for FSSAI State License?

The government fee varies from ₹2,000 to ₹5,000 per year depending on the type of food business and the state. This is paid directly on the FoSCoS portal. Our ₹2,499 fee is for consultancy services only.

How long does a State License take?

With correct documents, State License applications take 7–14 working days for processing. In some states, physical inspection of the premises may be required which can extend the timeline.

Do I need FoSTaC training for a State License?

Yes. Central and State license holders are required to have at least one trained Food Safety Supervisor per 25 workers, certified through the FoSTaC programme. We can help arrange FoSTaC training for your staff.